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Pork Rashers and Ribs
Pork Rashers and Ribs

Before you jump to Pork Rashers and Ribs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. The overall economy is impacted by the number of people who are dealing with diseases such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. People typically think that healthy diets demand much work and will significantly change how they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out several modest changes.

One way to deal with this to start seeing some results is to understand that you do not need to alter everything at once or that you should completely eliminate certain foods from your diet. It’s not a bad idea if you wish to make considerable changes, but the most vital thing is to gradually switch to making healthier eating selections. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.

As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pork rashers and ribs recipe. You can cook pork rashers and ribs using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Pork Rashers and Ribs:
  1. Get 600 g pork ribs
  2. Use 400 g pork rashers
  3. You need 1 teaspoon cayenne pepper
  4. Prepare 2 tablespoons potjiekos spice mix
  5. You need 1 teaspoon chilli flakes
  6. You need 1/4 cup olive oil
  7. Provide 1/2 teaspoon salt
  8. Provide 2 tablespoons muscavado sugar
  9. Get to taste Smokey barbecue sauce
Instructions to make Pork Rashers and Ribs:
  1. Add sugar, salt,olive oil,chilli flakes,spice mix and pepper to create a rub. Coat meat with the rub
  2. Add pork ribs and rashers to hot coals
  3. Braai for 15-20 minutes depending on heat
  4. Add smokey barbecue sauce to ribs and rashers 2 minutes before taking meat off the braai
  5. Serve hot.

Braised Pork Ribs is a delicious rib recipe that you can easily prepare for your family. This dish is tender, delightful, it is best served with white rice. I know that pork ribs are usually grilled or fried. For a change, I recommend you to try other methods to cook them. This recipe that we have here is one.

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