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Before you jump to Paanipuri recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Deciding to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get us to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically assume that healthy diets call for much work and will significantly change the way they live and eat. In reality, however, simply making a couple of modest changes can positively affect daily eating habits.
These changes are easy to accomplish with all types of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a good source of Vitamin E which has numerous benefits and is also good for your skin. It may be that you already believe that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you purchase these. If you can opt for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with toxic pesticides. If you can find a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients because of storage or not being picked at the right time.
As you can see, it’s easy to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to paanipuri recipe. To make paanipuri you only need 11 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Paanipuri:
- Provide 1 pack store bought golgappa/paanipuri
- Prepare 2 potatoes boiled
- You need 2 tbsp boiled chole
- Provide 2 green chillies chopped
- Use 1 tbsp chopped coriander
- Provide 2 tbsp paanipuri masala
- You need 2 tsp roasted jeera powder
- Get 1 tbsp tamarind paste
- Use 1 tsp chaat masala
- Provide 1 tsp black salt
- Take 1 tsp red chilli powder
Steps to make Paanipuri:
- Boil potatoes and mash them.Add chopped green chilles, chopped coriander,1/2 tsp red chilli powder,roasted jeera powder,chaat masala,black salt and mix well.Add boiled chole.
- Make tamarind water by diluting the pulp with water.Add paanipuri masala,red chilli powder,black salt and chaat masala and mix well.Stuff little potato mixture in each paanipuri, dip in tamarind water and munch crispy mouthwatering panipuris.
Because of the hygiene and cleanliness issue, many people prefer making pani puri at home from scratch. Pani puris are a great snack, served as chat and found on roadside food carts all over India. They are served filled with spicy water, chickpeas and potatoes. Pani Puri at Chaat Bhavan - Fremont "Wow just wow. We used to dine in pre-COVID whenever we were in town, but today we tried take-out for the first time.
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