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We hope you got insight from reading it, now let’s go back to southern stuffed pork chops recipe. You can cook southern stuffed pork chops using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Southern Stuffed Pork Chops:
- You need 2 thick cut pork chops
- Get 4 serving of prepared stuffing
- Provide 1 pinch of cowboy meat rub
- Get 1 dash salt
- Provide 1 dash pepper
Steps to make Southern Stuffed Pork Chops:
- preheat oven to 375
- prepare your chops by cutting a deep pocket into the fatty side of the chop
- sprinkle salt and pepper over, under and inside the chop then rub on the cowboy seasoning
- prepare 4 servings of instant stuffing following the directions on its package, I use stove top
- take out two servings and put them in a separate bowl then stuff your pork chops with the stuffing from the bowl, place pork chops in a baking dish and bake for 40 minutes
- in the last 15-20 put the rest of the stuffing into the baking dish to reheat. serve and enjoy!
Cut pockets into each pork chop being careful not to slice all of the way through. Pork Loin chops are pounded out thin so they are nice and tender and then stuffed with a delicious crab meat stuffing and for the finishing touch, they're drizzled with a delicious raspberry jalapeno sauce! Easy and impressive meals for any occasion. Next time you have company coming, instead of a traditional chicken casserole or pot roast, serve one of these impressive stuffed pork dishes. Whether you prefer bone-in or boneless pork chops, pork tenderloin, or pork loin, these recipes will be sure to please your hungry crowd.
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