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Before you jump to Pecan Brie Quesadillas recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Thus, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pecan brie quesadillas recipe. To make pecan brie quesadillas you need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Pecan Brie Quesadillas:
- Take 3 slice bacon
- Get 1/4 cup butter, divided
- You need 1 cup pecans, chopped medium fine
- Take 1/4 cup packed dark brown sugar
- You need 1 tsp worchestershire
- Prepare 1/2 tsp prepared yellow mustard
- Provide 2 each crisp pears
- Take 8 oz brie
- Prepare 6 each flour tortillas (fajita size)
Steps to make Pecan Brie Quesadillas:
- Chop bacon and fry until crisp.
- Melt 4 tbsp butter in a saute pan. Add pecans, brown sugar, Worcestershire and mustard and stir well. Cook 3-4 minutes, stirring well to mix. Remove from heat and set aside.
- Core pears and slice into 24 1/8" rounds. Melt 2 tbsp of butter in the pan. Add pear slices and cook for 1 minute per side. Remove from pan and set aside.
- Place 4 slices of brie, 4 pear slices, 4-5 bacon pieces and about 2 tbsp of pecan mixture on half of each tortilla.
- Melt 1 tbsp butter in a small skillet. Add one tortilla to the pan and heat for 1 minute. Fold empty half of the tortilla over the brie mixture and continue to saute until lightly browned and slightly crisp on both sides. Repeat process with remaining quesadillas, keeping each quesadilla warm until ready to serve.
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