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Before you jump to Caramel kheer recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
We are all aware that having healthy foods can help us feel better inside our bodies. We have a tendency to feel way less gross when we increase our consumption of healthy foods and lower our consumption of junk foods. A salad helps us feel better than a piece of pizza (physically at any rate). Sometimes it’s tough to find healthy foods for treats between meals. Shopping for snacks can be a challenge because you have a great number of options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.
Certain foods made from whole grains are fantastic for a quick snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch. Chips and crackers created from whole grains can be excellent for quick snack foods to eat on the go. Selecting whole grain food items is always far better than eating the refined grains we commonly come across in our grocery stores.
You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to caramel kheer recipe. You can cook caramel kheer using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Caramel kheer:
- Prepare 1 little (full cream) milk
- Prepare 1/4 cup Rice (soaked) (50 grams)
- Provide 1/2 cup sugar (100 grams)
- Use 1 to 2 tbsp Raisins-
- You need 10-12 cashew
- Use 3-4 cardamom
- Use 1 tablespoon Pistachios chopped
- Use 1 tablespoon ghee
Instructions to make Caramel kheer:
- Take a little of milk in a vessel and boil it on high flame
- Stir it once or twice in between of process. In the meantime, chop 10-12 cashew
- Take 4 green cardamoms peel them and make their powder after boiling the milk add a 1/4 cup of soaked rice to it and stir it
- Cook until it reaches to the thicker consistency and rice melts kheer will be cooked after half an hour
- Preheat a pan add a tablespoon of clarified butter and melt it
- Add chopped cashews to it and roast them.roast until it's colour change.after roasting the cashews roast 1-3 tablespoon of raisins too
- Preheat a pen add a 1/2 cup of sugar to it and cook on medium to high flame. Stir and cook until sugar dissolve in it
- Cook while stirring it furiously and until it melts. After the sugar melt well and become brown then switch off.mix some water to it and cover it.
- Switch on the flame and it the kheer. And cook while stirring it.add the roasted dry fruits, cardamon powder to the kheer. And cook it for 1-2 minutes
- Caramel kheer is ready to be served. Garnish it some chopped pistachios().
- You can serve it hot or cold as per you desire
It is a dessert which is made up of caramelized sugar and basic Kheer. It is scrumptious to eat and has a mouth-drooling taste. Hello mam aaj maine ye kheer bnai h bhut kadvi bni h. Kya ese shi kiya ja sakta h. aapki recipe bhut acchi hoti h pr aaj pta nhi mere se kya galut hua jo kheer shi nhi bni. The fusion of caramel and the traditional kheer taste will have you falling in love with this dessert.
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