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Before you jump to Almond Joy Baked Oatmeal recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to almond joy baked oatmeal recipe. You can cook almond joy baked oatmeal using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Almond Joy Baked Oatmeal:
- Take 3 cups old fashioned oats
- Provide 1 1/2 teaspoons baking powder
- Get 3/4 teaspoon salt
- Prepare 1/2 cup Stevia brown sugar
- Take 2 1/2 cups skim milk or almond milk
- Prepare 2 eggs
- You need 1 teaspoon almond extract
- Prepare 1/4 cup canola oil or substitute 1/4 cup unsweetened applesauce
- You need 1/4 cups mini chocolate chips
- You need 1/4 cup unsweetened coconut
- You need 1/2 cups sliced almonds
Steps to make Almond Joy Baked Oatmeal:
- Preheat oven to 325 degrees. - Spray 12 muffin tins or 9x13 pan with cooking spray
- Mix the oats, baking powder and salt together in a large bowl
- Beat together in another bowl the eggs, milk, almond extract, oil and stevia brown sugar.
- Pour the liquid mixture into the oat mixture and mix thoroughly. Let it set for 10 or 15 minutes so the oats start soaking up some of the liquid.
- Now stir in the chocolate chips, coconut and almonds. Evenly divided the mixture into 12 muffin cups or pour into the 9 x 13 pan and spread evenly.
- Bake for 35 to 45 minutes or until the tops are golden and the oatmeal is set.
- Place uneaten oatmeal in air right containers and place in the refrigerator. Will keep for 4 - 5 days or can be frozen and then reheated in the microwave.
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