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Before you jump to Shrimp with coconut milk recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
Ingesting healthy foods can make all the difference in how we feel. Whenever we eat more healthy meals and a smaller amount of the unhealthy ones we usually feel much better. A bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. This is usually a problem, nevertheless, when it comes to eating between goodies. Shopping for snack foods can be a difficult task because you have so many options. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.
If you might be looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. Eating on the run can easily be more healthy with whole fiber chips and crackers. Whole grains are always better than refined grains included in white bread.
A large variety of quick health snacks is easily available. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to shrimp with coconut milk recipe. You can cook shrimp with coconut milk using 12 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Shrimp with coconut milk:
- Take 250 grams shrimps
- Get 1 clove garlic
- Provide 1 small onion, chopped
- Use 1/2 lemon juice
- You need 200 ml coconut milk
- Use 1 large green bell pepper slice
- Take 2 medium potato sliced
- You need 2 tbsp cooking oil
- Take ground black pepper
- Use salt
- You need 1 chili powder
- Provide 1 medium tomato sliced
Instructions to make Shrimp with coconut milk:
- Heat the oil in a cooking pot
- Saute the garlic and onion
- Add the shrimp and stir for five minutes .
- Add the tomato,stir for 3 mins again then add the coconut milk simmer for 10 mins
- Add the potato stir, cook for 5 mins then add the bell pepper simmee for 15 mins in medium heat
- Pour in the lemon juice,ground black pepper, salt depend on you taste.and chili powder for little spice. Stir then simmer for 10 mins
- Serve and enjoy!
Garnish individual servings with the cilantro sprigs and lime wedges. HOW TO MAKE SHRIMP IN COCONUT SAUCE Time is not a problem in this case. Serve it over white rice — or noodles if you desire. Garlic Shrimp in Coconut Milk, Tomatoes and Cilantro is a quick stew cooked in a light, tomato coconut broth with a hint of lime and cilantro. Simple enough to make for a weekday dinner yet sophisticated enough to serve to company.
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