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Before you jump to Apple Cinnamon Protein Muffins recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.
We are very mindful that eating healthy snacks can help us feel better in our bodies. We have a tendency to feel way less gross whenever we increase our daily allowance of nutritious foods and lower our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically in any case). Choosing healthier food choices can be tough when it is snack time. Shopping for snack foods can be a struggle because you have countless options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack food.
If you are looking for a fast snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the morning hours. When you need a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products such as white bread to the healthier whole grain options.
A large selection of easy health snacks is easily obtainable. Deciding to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to apple cinnamon protein muffins recipe. You can have apple cinnamon protein muffins using 11 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Apple Cinnamon Protein Muffins:
- Take 2 large apples
- Provide 2 Tbsp golden flax meal
- Prepare 5 Tbsp water
- Provide 2 eggs
- Provide 3 scoops protein powder
- Get 1 cup oat flour
- Provide 3 packs stevia
- Get 1 cup greek yoghurt
- Prepare 1/4 tsp baking soda
- You need 1/2 tsp baking powder
- Use 2 tsp cinnamon
Steps to make Apple Cinnamon Protein Muffins:
- Core and grate the apples in a large bowl.
- Mix in flax meal and cold water.
- Preheat oven to 350°F/180°C
- Add eggs and stir until combined with apples and flax meal.
- Add yogurt to the bowl and stir.
- Mix with dry ingredients: stevia, oat flour, protein powder, baking soda baking powder and cinnamon powder.
- Pour the batter into your muffin tin. (Don't forget to grease it first or use a liner! I like to use coconut oil.)
- Bake for 25 minutes. Allow to cool for at least 10 minutes after removing from the oven.
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