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Before you jump to Khatta meetha mix veg pickle recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.
Enjoying healthy foods makes all the difference in how we feel. We tend to feel way less gross after we increase our intake of healthy foods and reduce our consumption of unhealthy foods. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s tough to find healthy foods for treats between meals. Shopping for goodies can be a struggle because you have a great number of options. There’s nothing like one of these healthy foods when you need an energy-boosting treat.
Certain foods made from whole grains are excellent for a easy snack. Starting your morning with a piece of whole grain toasted bread can give you that additional boost you need to get going. Chips and crackers made from whole grains can be great for quick snacks to eat on the go. Make the shift from refined products including white bread to the healthier whole grain options.
You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to khatta meetha mix veg pickle recipe. You can cook khatta meetha mix veg pickle using 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Khatta meetha mix veg pickle:
- Use 1 kg carrot peeled
- Prepare 1 cauliflower
- Provide 4 turnip peeled
- You need 2 spoon salt
- Prepare 250 gram jaggery
- You need 1 table spoon mustard oil
- Use 1 spoon black pepper
- You need 1/2 spoon red chilli powder
- You need 100 gram garlic peeled & cut in small pieces
- Prepare 10 gram rai
- Prepare 1 spoon turmeric powder
- Get 1 big spoon ginger peeled and grated
Steps to make Khatta meetha mix veg pickle:
- Firstly cut all veg in small pieces.now wash it & dry it on a cloth for 1 or 2 hours
- Now take a wok add oil add garlic and ginger fry it now add turmeric powder,salt mix it well
- Now add all veg mix it let it cool now melt jeggery in another pan let it cool and add it in veg
- Lastly add rai and mix it keep it in jar it is ready in 2,3 days
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