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We hope you got insight from reading it, now let’s go back to shrimp tacos w/ coleslaw recipe. To make shrimp tacos w/ coleslaw you only need 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Shrimp Tacos w/ Coleslaw:
- Use Shrimp
- Take Coleslaw
- Use Adobo seasoning salt
- Provide Parsley
- Take Mustard
- Take Mild taco seasoning(McCormick)
- Take Olive garden salad dressing
- Take Taco shells (hard or soft)
- Provide Ingredients for Coleslaw
- Use Coleslaw
- Get Coleslaw dressing
- Use Adobo seasoning salt
- Prepare Parsley
Steps to make Shrimp Tacos w/ Coleslaw:
- Wash, clean shrimp lemon juice, take off tails
- Pre-heat oven on 400°F
- Season with Adobo, Mild taco seasoning, mustard, parsley, olive garden salad etc
- Place in a pan, making sure shrimp are flat so it can cook
- Cook for 15 minutes on 400°F
In a third shallow bowl, mix panko, cumin and garlic powder. Dip shrimp in flour to coat both sides; shake off excess. Dip in egg mixture, then in panko mixture, patting to help coating adhere. Rinse and pat the shrimp dry, then transfer to a large mixing bowl. Let rest while you prepare the shrimp taco sauce and slaw.
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