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Before you jump to Mini Pumpkin Oatmeal Pies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to mini pumpkin oatmeal pies recipe. You can have mini pumpkin oatmeal pies using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Mini Pumpkin Oatmeal Pies:
- Get Crust
- Prepare 1/2 cup Quick oats
- Take 1/4 cup Rolled oats
- Provide 1/4 cup Almond flour
- Get 1 tbsp Almond milk
- Provide 1 dash Vanilla
- Use 3 tbsp Honey
- Use Filling
- Use 1 can Pumpkin
- You need 2 Eggs
- Use 3 tbsp Stevia
- Prepare 1/4 cup Honey
- Provide 1 dash Allspice
- Prepare 1/2 tsp Vanilla
- You need Layering
- Take 1/2 cup Chocolate chips
Steps to make Mini Pumpkin Oatmeal Pies:
- Crust- mix all of the ingredients together for the crust and fill into 2 muffin pans that should have 6 muffins each (12 combined). This is the first layer
- Filling- mix all the ingredients together for the filling then use half of it to pour into your muffin pans as the second layer
- Chocolate chips- sprinkle your chocolate chips evenly on top of the pumpkin. As the third layer
- Filling- now pour the rest of your pumpkin filling over the chocolate chips as the fourth layer
- Topping- now sprinkle rolled oats mini marshmallow pieces and brown sugar on top as the fifth layer
- Drizzle a little honey on top if you would like.
- Baking- place in the oven at 355° and bake for 30 minutes
- When done baking remove and eat warm or chill them! Enjoy
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