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Before you jump to Chocolate caramel doughnuts recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Choosing to eat healthily offers great benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are suffering from conditions such as high blood pressure, which is directly related to poor eating habits. Even though we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically assume that healthy diets require much work and will significantly alter how they live and eat. In reality, however, just making a couple of small changes can positively impact everyday eating habits.
These changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for instance, contain monounsaturated fats which are essentially good fats that counter the effects of bad cholesterol. It also has vitamin E which is good for your skin, among other things. It may be that you already believe that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, try to buy organic produce that has not been sprayed with harmful pesticides. If you can find a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients due to storage or not being harvested at the right time.
Evidently, it’s easy to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to chocolate caramel doughnuts recipe. You can cook chocolate caramel doughnuts using 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Chocolate caramel doughnuts:
- You need 6 cups flour
- Get 2 Tbl spoon yeast
- You need 1 Tsp baking soda
- Prepare 2 eggs
- Use 1/4 cup butter
- Use 1 cup milk
- Prepare For the chocolate caramel
- Get 2 cups sugar
- Get 1 cup melted chocolate
- You need Half cup of water
Instructions to make Chocolate caramel doughnuts:
- Mix eggs with melted butter and keep aside
- Mix all the dry ingredients then add the liquid mix above and make a smooth dough. Cover and allow to rise for 30 minutes. (Note I didn't add sugar because am using chocolate caramel so don't want my doughnuts to be too sweet, you can add if you want)
- For the choco caramel put sugar and half cup of water in a pot on moderate heat and stir till completely dissolved and turn to light brown, add your melted chocolate and stir untill it smooth and dissolved, you can add water a little if the mixture is too thick and stir on heat untill well mixed.
- Spread your dough on a board sprinkle flour, roll into doughnuts shape with a doughnuts cutter or any round can you have. Then allow for 15-20 min.
- Deepfry on moderate heat till golden brown
- Also my doughnuts holes were not left out
- Dip your doughnuts in the chocolate caramel and put in colander to drain excess caramel
They are sweet and dense, and a perfect resemblance of the donuts from your childhood. They are a Walmart-exclusive flavor, so you'll want to scan the snack aisle on. Salted Caramel and Milk Chocolate Ganache filled Brioche Doughnuts - Fluffy brioche doughnuts are rolled in sugar, then filled with a silky salted caramel and milk chocolate ganache. These are the ultimate stuffed doughnut. Salted Caramel and Milk Chocolate Ganache filled Brioche Doughnuts Place the baking dish in a roasting pan and fill the roasting pan with water, three-fourths of the way up the dish.
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