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Penne Arrabbiata with pork
Penne Arrabbiata with pork

Before you jump to Penne Arrabbiata with pork recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

We all know that eating healthy foods can help us truly feel better in our bodies. Increasing our consumption of sensible foods while lowering the intake of unhealthy types contributes to a more balanced feeling. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. This is usually a problem, nonetheless, when it comes to eating between meals. You can spend hours at the food market searching for the right snack foods to allow you to feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Yogurt can be a snack many people ignore. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt makes a wonderful snack, nonetheless. It is a protein-rich source of nutritious minerals and vitamins. Yogurt is very easy for the physical body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Yogurt mixes wonderfully with nuts along with seeds. This reduces your sugar consumption without minimizing the taste of your snack.

You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to penne arrabbiata with pork recipe. You can cook penne arrabbiata with pork using 7 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Penne Arrabbiata with pork:
  1. You need 100 g Penne(or any pasta)
  2. Prepare Some Olive oil
  3. Take 1 Red chili pepper
  4. You need 1/2 piece Garlic
  5. Prepare 100 g Pork
  6. Get 1/2 can Tomato sauce
  7. Use To taste Salt and pepper
Steps to make Penne Arrabbiata with pork:
  1. Add some olive oil in a frying pan. Fry minced red pepper and garlic. After you have good smell of garlic, add pork.
  2. Add tomato sauce. Cook pasta and add into the frying pan. Adjust to your taste with salt and pepper!! Finish!

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