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Cucumber & Carrot Stuffed Chikuwa for your Charaben
Cucumber & Carrot Stuffed Chikuwa for your Charaben

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We hope you got insight from reading it, now let’s go back to cucumber & carrot stuffed chikuwa for your charaben recipe. You can have cucumber & carrot stuffed chikuwa for your charaben using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cucumber & Carrot Stuffed Chikuwa for your Charaben:
  1. Prepare 1 Chikuwa
  2. Get 1 Cucumber (julienned)
  3. Use 1 Carrot (julienned)
  4. Get 1 Mayonnaise
Steps to make Cucumber & Carrot Stuffed Chikuwa for your Charaben:
  1. Cut the chikuwa at a diagonal to match the height of the bento box. Julienne the cucumber and carrots to fit in the chikuwa hole. See Hints.
  2. Bundle up some carrot and cucumber together, dip the tips in a little mayonnaise, and pack into the chikuwa. If there are still any crevices in the chikuwa, add in more carrots or cucumber while keeping color coordination in mind.
  3. Tap the top portion on top of a cutting board to adjust the lengths, and it's done.

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