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We hope you got benefit from reading it, now let’s go back to brad's camarrones a la diablo street tacos recipe. You can cook brad's camarrones a la diablo street tacos using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brad's camarrones a la diablo street tacos:
- Prepare 1 1/4 lbs large uncooked prawns, deshelled and deveined
- Prepare 1/2 small sweet onion chopped
- Take 1 large jalapeño, seeded and diced
- Take 1/2 (7 Oz) can Chipotle peppers in adobo sauce
- Use 1 small can diced green chiles
- Provide 1 tbs tobasco sauce
- Prepare for the toppings
- Provide Street taco tortillas
- Take refried beans
- Get shredded cabbage
- Get shredded mozzarella cheese
- Prepare sour cream
- Use lime wedges
Steps to make Brad's camarrones a la diablo street tacos:
- Add a very small amount of oil to a frying pan. Add onion and jalapeño. Saute for 4-5 minutes.
- In a blender, blend Chipotle and adobo until smooth. Add to the frying pan with diced green chiles and tobasco.
- When sauce gets bubbly. Add prawns. Cook 3-4 minutes until prawns are done.
- In another frying pan, heat a small amount of oil. Fry tortillas a few seconds on each side.
- Plate tortillas. Spread on beans. Then prawn mix. Top with desired toppings. Serve and enjoy
Yes, it's spicy, but this version isn't crazy spicy and can easily be customized to your tastes. The recipe is easy to make once you have your ingredients ready, including the roasted tomatoes. It's not called shrimp of the devil for nothing. Mexican style sandwich griddled roll, avocado salsa, arugula, cabbage & radish slaw, pickled onions, Chipotle aioli, chihuahua. Served with sopa roja "ahodaga" for dipping the whole thing.
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