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Before you jump to spicy seafood soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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We hope you got insight from reading it, now let’s go back to spicy seafood soup recipe. To cook spicy seafood soup you only need 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make spicy seafood soup:
- Prepare 2 clove garlic
- Get 5 medium chopped up red or yellow potato
- You need 3 carrots chopped into small pieces
- You need 1/2 can chipotle chiles en adobo sauce (like 3Chiles and half the sauce)
- You need 1 small hand full cilantro
- Use 1 small onion sliced
- Use 1 salt to taste
- Use 1 water
- Provide 2 packages seafood mix a frozen mixture of shrimp, clams, muscles, crab ect.( you can also use 1 pack of shrimp and one pack mix, or add other seafoods to ur liking.)
Instructions to make spicy seafood soup:
- in soup pan or pot fill half way with water and add the seafood mix and onion, cook about 10 minutes on med-high heat
- add potato and carrot
- in blender add chiles, adobo sauce, garlic and about a cup of water. blend on high till very smooth, poor into pot.
- add cilantro to pot and let simmer about 5 minutes longer
- salt to taste
Stir in water, scallops and shrimp. Clams, mussels and shrimp make their way into Giada's seafood soup. Anne's creamy clam chowder is comfort in a bowl. Spicy Thai Shrimp Soup is so much better than takeout. Plump succulent shrimp in coconut curry broth with hints of lime and lemongrass for authentic Thai flavors.
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