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Before you jump to Veggie Penne Pasta Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Deciding to eat healthily provides many benefits and is becoming a more popular way of living. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Even though we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making some minor changes can positively impact daily eating habits.
To see results, it is definitely not a requirement to drastically alter your eating habits. It’s not a bad idea if you wish to make major changes, but the most important thing is to gradually switch to making healthier eating selections. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate in the past.
Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to veggie penne pasta salad recipe. To make veggie penne pasta salad you need 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Veggie Penne Pasta Salad:
- Take 6 oz veggie penne pasta
- Take 1/4 cup fresh mozerella, chopped
- Use 1/3 cup black beans, drained and rinsed
- Take 1 -14 oz can artichokes, drained and chopped
- Provide 1/4 cup green bell pepper
- Take 1/4 cup red bell pepper, chopped
- Prepare 2 roma tomatoes, chopped
- Prepare 1/3 cup zucchini, chopped
- Get 1/2 cup Italian dressing
- Use 1 tsp garlic powder
- Take 1/2 tsp crushed red pepper
- Prepare 1 tsp dried basil
- You need 1/2 tsp salt & pepper
Instructions to make Veggie Penne Pasta Salad:
- Cook pasta to aldente. Drain and rinse in cold water.
- Add all other ingredients and coat well with the Italian dressing. You can add a little more or less to your liking.
- Refrigerate and chill until ready to serve. The longer this pasta marinates, the better!
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