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We hope you got insight from reading it, now let’s go back to penne aglio e olio recipe. You can have penne aglio e olio using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Penne Aglio E Olio:
- You need 100 g wheat penne pasta
- Prepare 2 tbsp olive oil
- Provide 2 tbsp garlic
- You need 2 tbsp chilli flakes & oregano or Italian seasoning
- Use 2 tbsp parmesan cheese
- Take to taste Salt
Steps to make Penne Aglio E Olio:
- Boil wheat penne pasta with salt till it's cooked 95%. Run it thru water and drain. Add 1 tsp olive oil and keep aside.
- In a pan take 1 tbsp o fb Olive oil. Add finely chopped garlic and bell peppers(optional) on a low flame heat.
- Add penne pasta and toss lightly. Add salt and finish with Italian dressing or chilli flakes and oregano. Optional - Add 2 slices of cheese slices
- Finish with grated Parmesan and serve hot.
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