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The ingredients needed to prepare Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food:
- Prepare 🟡Red curry Paste
- Prepare 6 pcs. Dried Red chili (big)
- Get 3 pcs. Dried Red chili (small)
- Take 6 pcs. Garlic
- Take 2 pcs. Shallot
- Get 1 pc. Lemongrass
- Prepare 1 tsp. Galangal
- Prepare 1/2 tsp cumin
- Prepare 1/2 tsp. Coriander seed
- Get 3 pcs. Kaffir lime leaves
- Get 1 tsp. Shrimp paste
- Take 1 pc. Coriander root
- Prepare 1/4 tsp. White pepper corn
- Prepare 3 tbsp. Vegetable oil
- You need 1 tbsp. Water
- Take 🟡Thai Red Curry Chicken with Pumpkin
- You need 3 cup Coconut milk
- Prepare 150 g. Red curry paste
- You need 5 tbsp. Fish sauce
- You need 1 tbsp. Palm sugar
- You need 1 tsp. Sugar
- Take 3 kaffir lime leaves
- Use 250 g. Chicken thigh
- Take 1 cup water
- Use Pumpkin
- You need Sweet basil
- Use 1 pc. Long red chili
Steps to make Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food:
- Red curry paste •Chopped all ingredients below and blend
- Reduce 1/4 cup coconut milk add Red curry paste get aroma • add chicken thigh and fried together with curry • add coconut milk 3 cup + water 1 cup • simmer approximately 30 mins • seasoning with palm sugar and add pumpkin • fish sauce and sugar • before serve add sweet basil + red chili and kaffir lime leaves
All you need is a few minutes and some quality flavor makers. All of the ingredients required to make the Thai. red curry paste can be seen in the image above. They include galangal, lemongrass, kaffir lime rind, dried Thai chilies, garlic, shallots, salt and shrimp paste. Note: Many Thai curry pastes, including my Thai sour curry paste, have shrimp paste (gapi or กะปิ) as an ingredient. This is a really good and easy to make curry paste.
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