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A large selection of quick health snacks is easily accessible. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to tinola (chicken soup) recipe. You can cook tinola (chicken soup) using 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Tinola (chicken soup):
- You need 1/2 fresh chicken
- Prepare 500 gram chayote
- Get 1 teaspoon salt
- You need Black and white pepper
- Get 3 cube maggie
- Provide 1 tablespoon sugar
- Provide Ginger
Steps to make Tinola (chicken soup):
- Wash chicken and chayote, and cut into pieces
- In a medium heat prepare the oilef saucepan, mix garlic, onion and ginger followed by chicken to unsure chicken got a bit of brown color.
- Put 3 1/2 bottles of mineral water, and put the maggie cube, salt, sugar, pepper. 5 minutes after put the chayote together with chicken and mix as well.
- Make sure the taste and the chayote smooth enough, and serve into a bowl and enjoy your dinner
Chicken tinola, or tinolang manok in Tagalog, is translated to chicken stew or soup. While it's fairly different from chicken adobo, chicken tinola is also a popular comfort food. This soup is similar to many chicken soups. Chicken Tinola is a quick and easy soup to prepare. Its a staple of Filipino cuisine with plenty of regional variations.
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