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Before you jump to Yoghurt Penne recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to yoghurt penne recipe. You can cook yoghurt penne using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Yoghurt Penne:
- Use 500 gram Penne pasta
- Use 1 liter yoghurt
- Take 3 cloves garlic mashed
- Prepare 1 TSP concentated chicken base
- You need 1 TSP oregano
- Use 1 TSP sumac
- Provide 3 sprigs parsley
- You need 1 TSP olive oil
- Prepare 100 grams lean finely ground beef
- Get 1 dash salt
- You need 1 dash black pepper
- You need 3 TSP vegetable oil
- Provide 2 Oz pine nuts
- You need 100 ml worcestershire sauce
Instructions to make Yoghurt Penne:
- Drop the pasta in boiling water. Remove from water at the desired consistency… Al dente or well cooked.
- Spread pasta in a serving tray. Mix with the yoghurt. Add the chicken base dissolved in a bit of water, then add 3 mashed cloves of garlic.
- Heat the olive oil, add the ground beef, add salt and pepper and stir till brown. Add the worcestershire sauce. keep on the stove till the liquid evaporates.
- Dress the serving tray with the meat,the oregano the diced parsley and the sumac.
- Fry the pine nuts in the vegetable oil till golden in color, then add on the top of the serving tray. Buon appetito.
Rhubarb Crunch & Caramel Custard Yoghurt. Yogurt, also spelled yoghurt, yogourt or yoghourt, is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures. The fermentation of lactose by these bacteria produces lactic acid. This is a detailed article about yogurt.
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