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Before you jump to Mungri pratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. The overall economy is affected by the number of individuals who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, just making a couple of minor changes can positively impact everyday eating habits.
You can obtain results without removing foods from your diet or make considerable changes immediately. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. As you stick to your habit of eating healthier foods, you will discover that you no longer wish to eat the old diet.
Thus, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mungri pratha recipe. You can cook mungri pratha using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Mungri pratha:
- Use 2 cup mongry
- Take 1/4 cup hara daniya
- Provide 1 tbsp lal mirch
- Get 1 tsp kali mirch
- You need 1 tbsp salt
- Use 1 tsp garammasla
- Provide 1 tsp sokha daniya
- Get 1 lemon juice
Steps to make Mungri pratha:
- Sab sy pahly ata ghund ke rakh lein
- Ab mongri ko saf kar ke wash kar lein or dori me kut lein bowl mein nkal lein lal kali mirch dania wgra dal ke achy se mix kar lein
- Ab Pan mein mongri ko dal ke achy se es ka pani khusak kar lein thanda hony dein mongri se 3 prathy tayar ho gy
- 2 perhy bana ke roti ko phela lein or mongri sari roti py phela dein dusri phelai roti oper dal ke achy se knary band kar deinl
- Butter lagake tawy ko roti daly jab tayar ho jay to raity ke sath serve karein
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