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Before you jump to Hibiscus and tulsi modak recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let’s go back to hibiscus and tulsi modak recipe. To make hibiscus and tulsi modak you need 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hibiscus and tulsi modak:
- You need Hibiscus flowers-15-20
- Use Tulsi leaves-20-25
- Get Rice flour-1cup
- You need Khoya-1/2cup
- You need Grated coconut-1tbsp
- Get Cardamom powder-1 tsp
- Use Salt a pinch
- You need Ghee -1tsp
- Take Chopped almonds and pistachios-1tbsp
- You need Water as required
- Get Lemon-1/2
- Use powdered sugar-1tbsp
Steps to make Hibiscus and tulsi modak:
- Clean hibiscus flowers and remove stem. Put them in a cup of boiling water and set aside. Add few drops of lemon juice and see its colour changing to red.
- Grind tulsi leaves in a grinder with some hot water and make a smooth paste.
- In a bowl take rice flour. Add a pinch of salt and divide it into 2 equal parts. In one part add hibiscus water and make a smooth dough. And in another part add tulsi paste and make a smooth dough. Cover and set aside for 2 minutes.
- In a bowl take khoya,powdered sugar,grated coconut,cardamom powder and nuts and mix everything well. Make a small balls from both of dough. Grease your hand with ghee and Flattened rice balls on your palm and fill with khoya mixture and shaped like modak with hands or with mould. Keep all prepared modak in steamer and steamed for 20-25 minutes. After 25 minutes remove from heat.cool down and serve.
This is the hardiest of half a dozen herbaceous Hibiscus species native to the southeastern US, and has been extensively hybridized in cultivation. Kombucha made with watermelon, hibiscus, tulsi spice, and CBD Show Less. Hibiscus rosasinensis, or hibiscus, is one such plant. The species comprises several hundred members that are native to the tropical and sub-tropical regions. While all parts of the plant are significant medicinally, its leaves are especially important for their numerous benefits and uses.
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