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Before you jump to Simple Orange Jell-O Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Deciding to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, just making a few small changes can positively impact everyday eating habits.
The first change you can make is to pay more attention to what you purchase when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. One healthy substitute that can give you a good start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
As you can see, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to simple orange jell-o salad recipe. To cook simple orange jell-o salad you need 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Simple Orange Jell-O Salad:
- Use 2 packages orange jello (3 oz each)
- Use 2 cup boiling water
- Get 1 quart orange sherbet
- You need 8 oz container of Cool Whip (thawed)
- Provide 1 Mandarin oranges for garnish
Instructions to make Simple Orange Jell-O Salad:
- In a large bowl, dissolve the jello in boiling water. Beat in the sherbet until melted. Add cool whip and beat well.
- Pour mixture into an 8 cup mold ring coated lightly with non-stick cooking spray. Refrigerate 4 hours or until set. Unmold onto a serving platter and garnish with mandarin oranges.
Then add the entire can of pineapple and it's juice and stir until it's well mixed. Finally, add the drained mandarin oranges and mix well. That's when I remembered this refreshing cottage cheese jello salad that my Mom has made for years. It combines canned mandarin oranges, Jello, cottage cheese and Cool Whip into a light side dish that is absolutely perfect for summer weather. When my husband and I were dating, he fell in love with this dish and, as soon as we were married, asked me to get the recipe.
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