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Before you jump to Thai Salad recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is today a lot more popular than it used to be and rightfully so. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically assume that healthy diets demand a lot of work and will significantly change the way they live and eat. In reality, however, merely making some small changes can positively affect day-to-day eating habits.
The first change to make is to pay more attention to what you buy when you do your food shopping because it is likely that you have the tendency to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy diet.
Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to thai salad recipe. You can have thai salad using 14 ingredients and 16 steps. Here is how you achieve that.
The ingredients needed to cook Thai Salad:
- Provide 200 gm Cucumber
- Use 200 g carrots
- Take 100 gm Radish
- Provide 50 gm Capsicum
- Get 50 gm paneer
- Take 2 Teaspoon honey
- Prepare 1 Lemon juice
- Use 1 green lemon rinds
- Provide 1 red chilli
- Prepare 1/2 inch ginger
- Take 1 pinch Black pepper powder
- Get to taste Black salt
- Prepare 1 stalk lemon grass
- Use 10 gm Thin noddles
Instructions to make Thai Salad:
- Salad dressing Recipe:-
- Squeeze lemon juice in a bowl
- Finely chop red chilli & Ginger
- Mix it in lemon juice
- Add 1 green lemon rinds in the mix
- Add finely chopped lemon grass in it.
- Add honey,salt,pepper in the mix. Set aside.
- Salad Recipe :-
- Add noddles in the boiling water. Leave for 5 mins.
- Refresh in cold water. Set aside
- Cut all the vegetables in thin finger slices.
- Cut paneer in to small cubes
- Add all the ingredients in a bowl
- Add salad dressing on the top
- Add noodles & mix well
- Thai salad is ready
A simple green salad turned extraordinary, a must have at your next gathering! This salad has fresh vegetables, and is combined with a beautiful, lightly spiced Thai inspired dressing. For dressing, in a small bowl, whisk the first eight ingredients. Add to salad mixture and toss to coat. Divide mixture between four plates; top with peanuts and jalapenos if desired.
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