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Thai soup
Thai soup

Before you jump to Thai soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Hence, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to thai soup recipe. You can have thai soup using 16 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Thai soup:
  1. Get 1/4 t spoon sugar
  2. Prepare to taste Salt
  3. Get 1/4 t spoon black pepper
  4. Provide 1/4 t spoon soya sauce
  5. Take 1 Tb spoon cornflour
  6. Prepare 1 cup chicken (strips) marinate for 15. Minutes
  7. Take 6 cup chicken stock
  8. Prepare 3 karri patta
  9. You need 8 Red button chilli
  10. Use 1 Tb spoon ginger(jullian cut)
  11. Provide 1/4 Tb spoon sokha hara dhaniya
  12. Take 1/4 cup lemon juice
  13. Provide 1/4 cup Oil
  14. Take 5 garlic chopped
  15. You need Sugar 2 t spoon
  16. Use 1 cup boiled noodles
Instructions to make Thai soup:
  1. Firstly fry noodles (soup ready hony ke baad uper say soup me dal kar pena hai taky noodles crispy rahain)
  2. Take a pan for soup.heat oil add garlic ginger then chicken and karri patta when chicken is cooked add all ingredients achy se paka lain soup
  3. Crispy noodles. Crispy rice. Chilli sauce.chillies hara dhaniya ke sath garma garam serve karain

This simple Thai chicken soup has that distinctive Thai flavor-a balance of spicy, salty, sweet, and sour. You will especially welcome this soup's warmth during the winter. Tom Ka Gai can either be served as an appetizer or as the star player. Add noodles if you're planning to make this soup an entree. Thai soups are not only easy to make, but also healthy.

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