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Before you jump to Thai soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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All in all, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to thai soup recipe. To make thai soup you only need 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai soup:
- Provide 6 dl chicken broth
- Get 4 dl coconut milk
- Get 2 carrots
- Prepare 1 onion
- Provide 1/2 leek
- Take 1/2 selleri
- You need 2 chilli
- Provide Ginger
- You need Garlic
- You need Green or red curry paste
- Use 2 tomatoes
- Take Salt & pepper
- Use Star anise
- You need Lime
- Provide 400 g chicken or salmon
Steps to make Thai soup:
- Saute vegetables
- Add the curry paste and let simmer.
- Pour in coconut milk and broth, boil for an hour.
- Strain all vegetables.
- Boil the soup then add desired vegetables and chicken or salmon
This simple Thai chicken soup has that distinctive Thai flavor-a balance of spicy, salty, sweet, and sour. You will especially welcome this soup's warmth during the winter. Tom Ka Gai can either be served as an appetizer or as the star player. Add noodles if you're planning to make this soup an entree. Thai soups are not only easy to make, but also healthy.
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