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Thai Rice Noodles Soup
Thai Rice Noodles Soup

Before you jump to Thai Rice Noodles Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons why this is so. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most people typically believe that healthy diets call for a lot of work and will significantly alter the way they live and eat. In reality, however, simply making some small changes can positively affect daily eating habits.

These types of changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, is loaded with monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. Olive oil can also be beneficial for your skin since it is a great source of vitamin E. Although you may already consume a great deal of fruits and vegetables, you may want to consider how fresh they are. Organic foods are an excellent alternative and will reduce any possible exposure to harmful pesticides. If you can locate a good local supplier of fresh fruit and vegetables, you can also eat foods that have not lost their nutrients because of storage or not being harvested at the right time.

Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to thai rice noodles soup recipe. You can cook thai rice noodles soup using 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Thai Rice Noodles Soup:
  1. You need 150 gr thin rice noodles
  2. Prepare 500 gr chicken meat
  3. Use 2 liters water (for boiling the chicken)
  4. Provide 2 liters chicken stock
  5. Prepare 3 cloves garlic, minced
  6. Provide 1 inch ginger, pounded
  7. You need 6 Tbsp fish sauce
  8. Use 4 Tbsp soy sauce
  9. Use to taste salt (if necessary) and white pepper powder
  10. Get 200 gr cherry tomatoes, divided by two
  11. Take cilantro leaves to taste
  12. Use to taste sliced green chili
  13. Provide to taste fresh lime juice
Instructions to make Thai Rice Noodles Soup:
  1. Boil the rice noodles according to the instructions on the package. Set aside.
  2. Boil the chicken until it’s cooked. - Remove from the heat. Cut into small pieces.
  3. Heat the chicken stock in a pot. Add garlic, ginger, fish sauce, soy sauce, salt (optional), and white pepper powder.
  4. Place rice noodles and chicken in a bowl. Add some chicken stock. Garnish with cherry tomatoes, cilantro leaves, and some slices of green chili (optional) then add some fresh lime juice.
  5. Serve warm! 😋

This soup is packed with so much flavor with bites of tender chicken, rice noodles, cilantro, basil and lime juice! So cozy, comforting and fragrant - plus, it's easy enough for any night of the week! Amy's Thai Coconut Soup can be used as the base for a quick and easy noodle bowl. The flavors and smoothness of Amy's soups make a divine dish, while at the same time giving you the taste of a home-cooked meal ready in just minutes. Rice noodles are a key feature of Pad Thai, a specific type of stir-fry commonly consisting of eggs, fish sauce, red chili pepper, tamarind juice, and other protein and vegetable ingredients.

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