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Chai masala
Chai masala

Before you jump to Chai masala recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays a great deal more popular than before and rightfully so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. While we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically think that healthy diets require much work and will significantly alter how they live and eat. In reality, however, merely making some modest changes can positively impact everyday eating habits.

You can see results without having to remove foods from your diet or make substantial changes immediately. It’s not a bad idea if you desire to make big changes, but the most crucial thing is to gradually switch to making healthier eating selections. Soon enough, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. As you continue your habit of eating healthier foods, you will discover that you no longer wish to eat the old diet.

As you can see, it’s easy to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chai masala recipe. You can have chai masala using 7 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Chai masala:
  1. Get 16 cardamoms
  2. Take 16 cloves
  3. Provide 64 black pepper corns
  4. Prepare 4 teaspoons dry ginger powder
  5. You need 4 sticks cinnamon stick
  6. Provide 20 dry tulsi leaves
  7. Get 1 teaspoon mulethi powder
Instructions to make Chai masala:
  1. Mix all the ingredients in a mixer jar and make powder of it.
  2. Keep this powder in an airtight container enjoy this for 1-2 months.

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