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Before you jump to Easy Breakfast Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy breakfast pie recipe. To make easy breakfast pie you need 8 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Easy Breakfast Pie:
- Take 8 short cut bacon rashers
- You need 2 large egg, beaten, plus 1 extra lightly beaten, for egg wash
- Get 1/4 c or 60 ml milk
- Prepare Handfull of chives, finely chopped
- Prepare Handfull of english spinach roughly chopped
- You need 1 sheet frozen puff pastry, thawed
- Provide 2 hard boiled egg, peeled
- Get Tomato sauce, barbercue sauce or chilli onion jam for serve
Steps to make Easy Breakfast Pie:
- Preheat the oven to 220C and place a baking tray in the middle of the rack of the oven.
- Cook the bacon in a frying pan under medium heat for 5 minutes or until lightly coloured, then drain on paper towel.
- Put the beaten egg and milk in a bowl and stir to combine. Then stir in the chives and spinach. Season with salt and pepper.
- Grease the baking dish and line the dish with puff pastry, gently pressing the pastry down so it fits in all of the corners. Leaves the pastry having over the rim of the dish.
- To assemble, arrange 4 bacon rashers in the base of the dish, then place the hard boiled egg on top. Pour the spinach mixture into the dish, then jiggle the dish a little to get rid of any air pockets. Place the remaining bacon over the top.
- Lift the pastry up from the longest and fold them towards the centre, sealing the mixture inside. Trip of the shorter ends of the pastry, then fold them inwards and press down to seal. Decorate the dish with some of the pastry off cuts. Brush the pastry with egg wash, then make a few incisions on the top of the pastry to let the steam out.
- Place the tray on the hot tray and bake for 20 minutes or pastry are lightly brown.
- Serve hot with tomato sauce, barbercue sauce or chilli onion jam.
- Enjoy
Egg Breakfast PieAdriana's Best Recipes. milk, pie crust, salt, milk, eggs, cubed ham, cubed ham. I call it a breakfast pie because it's easy as pie. You will need a tube of refrigerated crescent rolls for this one. Mr Breakfast would like to thank mrbreakfast_lvr for this recipe. Bacon and egg pies (breakfast pies) are a New Zealand classic!
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