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We hope you got benefit from reading it, now let’s go back to π§π½βπ³π§πΌβπ³ thai holy basil stir-fry recipe (pad krapow) |thaichef food recipe. You can cook π§π½βπ³π§πΌβπ³ thai holy basil stir-fry recipe (pad krapow) Here is how you cook it.
The ingredients needed to cook π§π½βπ³π§πΌβπ³ Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food:
- You need 250 g. minced pork
- Prepare 3 cloves garlic
- You need 3 pcs. chili
- Get to taste holy basil
- Prepare 1 pc. long red chili
- Get 1 tbsp. sugar
- Take 1.5 tbsp. fish sauce
- Take 1 tbsp. soy sauce
- You need 1.5 tbsp. oyster sauce
- Use 1 tbsp. water
- You need 1/4 tsp. black soy sauce
- Use 2 tbsp. vegetable oil
- You need 1 egg per person (crispy egg)
Instructions to make π§π½βπ³π§πΌβπ³ Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food:
- Pound Garlic + chili β’ clean holy basil and slice long red chili
- Mix Krapow sauce sugar + soy sauce + black soy sauce + fish sauce +oyster sauce + water
- Turn to High heat and turn to low heat add vegetable oil then Fried garlic + chili until get aroma with low heat and add minced pork fried until cooked β’ add sauce keep stir until sauce absorb by minced pork turn to high heat add basil and red long chili π
Top Thai Grilling Recipes Easy Thai. My garden is overflowing with fragrant Thai basil. I want to harvest, preserve and use as much of it as possible. I was hoping for a few recipes for Asian-inspired pestos and sauces that I could freeze and use all winter. Whereas Pad Thai is nutty and sweet, Pad Kee Mao is spicy and savoury.
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