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We hope you got insight from reading it, now let’s go back to spring colored tamagoyaki with sakura denbu recipe. To make spring colored tamagoyaki with sakura denbu you only need 4 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to prepare Spring Colored Tamagoyaki with Sakura Denbu:
- Prepare 2 Eggs
- Prepare 2 to 3 teaspoons Sakura denbu
- Take 2 tsp Aonori
- You need 1/2 tsp Dashi stock granules
Steps to make Spring Colored Tamagoyaki with Sakura Denbu:
- Mix everything together well, and make a tamagoyaki! Done.
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