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We hope you got benefit from reading it, now let’s go back to seekh kbab.. puri pratha recipe. You can cook seekh kbab.. puri pratha using 38 ingredients and 19 steps. Here is how you achieve that.
The ingredients needed to cook Seekh kbab.. PURI PRATHA:
- Use 1/2 kg Beef keema (charbi wala)
- You need Onion (Brown). 3med
- Get ▶500 grams basmati rice
- Provide Ginger garlic. 1tb.sp
- Provide ▶250 grams onions fried
- You need Papaya Cube /size make paste and add in keema..
- Use ▶2 tbsp ginger garlic paste
- Take Seekh kabab masala (red mrch pwder..pisa gram,msala
- Use ▶1/2 cup yoghurt(dahi)
- Provide Pipri pwder..kbab chini pwder )
- Provide ▶4 green chillies slit
- Get 2 tbsp
- Prepare leaves ▶handful of coriander and mint
- Provide ▶2 medium potatoes cut into 4 each
- Use 🥀🥀🥀🥀🥀🌷🌷🌷
- Get ▶2 medium tomatoes sliced
- Prepare puri_pratha
- You need ▶1 small lemon sliced thinely
- Provide 4 cups Flour
- Provide ▶1 tsp red chilli powder
- Prepare 1 cup Water
- Prepare ▶1 tsp coriander powder
- Use 1/2 tsp Salt
- Take 1 tbsp Ghee
- Take ▶1 tsp garam masala powder
- Take #Paste_for_Inside:
- Provide ▶1/2 tsp turmeric
- Provide 1/4 cup Ghee melted
- Take to taste ▶salt
- You need 1 Egg white
- Use 🍁whole garam masala
- You need 2 tbsp Flour
- Take cloves ▶2
- Get ▶1/2 inch cinnamon
- Get ▶4 pepper corns
- You need ▶2 green cardomons
- Prepare leaf ▶1 bay
- You need ▶1/4 tsp cumin seeds
Instructions to make Seekh kbab.. PURI PRATHA:
- All ingredients Mix well in chopper.. Over nite marinate..
- Heat oil or ghee in a pan deep fry the half boiled potatoes to brown colour remove and set them aside
- Make seekh kabab shape shallow fry. In very little oil..
- ✔Add meat pieces in same oil add 3/4 of the fried onions ginger garlic paste yoghurt redchilli powder salt coriander seeds powder cumin seed powder turmeric garam masala powders
- In end masala will be separated in oil save it..
- ✔Mix well and cook over low to medium flame till oil comes out of masala and meat is half cooked
- Hot coal and give smoke to the prepared seekh kabab.. Before serving I drizzil the masala/ oil on them they were juicy and soft.. Didn't break
- ✔Add sliced tomatoes sliced lemons boiled and fried potatoes 2 slit green chillies half coriander mint leaves mix everything well and remove from heat
- Puri_pratha…..
- ✔Boil water along with salt and the above mentioned whole garam masala
- Once water starts boiling add washed basmati rice and cook till 60 percent done
- For Paste - Mix together in a bowl, 1/4 cup melted ghee, 1 egg white and 2 tbsp flour make into thick paste.
- ✔Strain water completely through a sieve and spread the rice over the meat preparation
- For Paratha - Sieve 4 cups flour add 1/2 tsp salt, knead with water as required into a medium dough, apply ghee, cover with wet napkin and leave it for 20 minutes
- ✔Decorate the rice with the remaining fried onions slit green chillies corinder mint leaves and lemon slices
- Then make into 8 balls, take 1 ball, spread slightly, apply with prepared paste, re-roll and form into square, then again make a ball. Apply melted ghee on each ball, cover and leave it for 30 minutes.
- ✔Spread food colouring of ur choice cover and cook over low flame for 20 minutes
- Heat ghee in a wok, make thin paratha, make a hole in center and deep fry till light golden.
- Serve with green chatni and raita
Seriously, go seek kebab because its good. Step by Step Seekh Kebab Recipes in Urdu سیخ کباب بنانے کا طریقہ - Easy Recipe of Seekh Kebab, Make Yummy Seekh Kebab with our selection of Urdu Recipes. Quick guides and information about ingredients and calories. Seekh Kebab Recipe, Learn how to make Seekh Kebab (absolutely delicious recipe of Seekh Kebab ingredients and cooking method) About Seekh Kebab Recipe: Succulent skewered lamb kebabs that go perfect with some hari chutney and onion ringlets. For the kebab, put all the ingredients except the mince in a food processor.
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