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We hope you got benefit from reading it, now let’s go back to thai basil & calamansi vodka gimlet recipe. To make thai basil & calamansi vodka gimlet you need 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Thai Basil & Calamansi Vodka Gimlet:
- Provide 1/4-1/3 cup Thai Basil Syrup https://cookpad.com/us/recipes/1757765-mostly-thai-basil-simple-syrup
- Prepare 1/4 cup vodka
- Get 1/4-1/3 cup fresh squeezed calamansi juice
- Get 1 cup ice
- You need calamansi halves and fresh basil leaves for garnish
Steps to make Thai Basil & Calamansi Vodka Gimlet:
- Combine all ingredients in a shaker and shake a few times.
- If you don't have a shaker, just combine everything in a high volume glass or pitcher and give it a few stirs. But you knew that already. I just didn't want to sound all Alton Brown gadgety-like on you. :)
- Serve on the rocks and garnish with a calamansi half and a sprig of fresh basil.
- Cheers! :)
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