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Before you jump to Sweet kaffir leaf rice with peas recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for doing this. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get people to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets require a great deal of work and will significantly alter how they live and eat. In reality, however, simply making some small changes can positively impact everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most probably choose lots of food items out of habit. For example, most probably you have never checked the box of your favorite cereal to see how much sugar it has. One healthy alternative that can give you a good start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating regimen.
All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sweet kaffir leaf rice with peas recipe. You can have sweet kaffir leaf rice with peas using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Sweet kaffir leaf rice with peas:
- Use 4 cup Jasmine rice
- Take 9 cup water
- Provide 1/2 cup mirin
- Get 2 large kaffir lime leaves
- You need 1 1/4 cup sweet peas
- Get 1 tsp salt
- Prepare 1 stick margarine
- Get 1/4 tsp cream of tartar
Instructions to make Sweet kaffir leaf rice with peas:
- Add mirin, water, salt, cream of tartar and kaffir lime leaves. Bring to boil.
- Add margarine and rice. Stir well.
- Cook till rice is done add green peas
- Serve hope you enjoy!
Sweet potatoes go very well in either red curry or massamun curry, both of which are good with lime One of my favorite things to do is to put some kaffir leaves in with the jade or basmatti rice when Desserts flavored with kaffir lime leaves wouldn't taste awful at all. They have a flowery scent, and I. Kaffir lime leaves are waxy leaves with a strong citrus flavour and scent without the sourness of a Kaffir lime leaves are commonly used in soups and curries along with lemongrass since the two When finely chopped, it also goes well in rice, salads, noodles and stirfry dishes to give it a nice pop. On a trip to Bali more than a decade ago, I developed an addiction to banana curry. The combination of savory coconut broth, hot chilies, and sweet banana rocked my taste buds in a way I wasn't expecting but really, really liked.
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