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Before you jump to Chukku Kappi/Dry Ginger Coffee recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a lot more popular than before and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Even though we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several small changes that can start to make a good impact on our day-to-day eating habits.
If you want to see results, it is definitely not essential to drastically modify your eating habits. Even more crucial than completely modifying your diet is simply substituting healthy eating choices whenever you can. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than before. As you stick to your habit of eating healthier foods, you will find that you won’t want to eat the old diet.
To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chukku kappi/dry ginger coffee recipe. To make chukku kappi/dry ginger coffee you only need 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chukku Kappi/Dry Ginger Coffee:
- Get 1/2 tsp ginger ginger Crushed or dried powder
- Provide 1/2 tsp Pepper powder
- Prepare 1 tsp Coffee powder (or per taste)
- Take 5 - 10 Tulsi leaves
- Prepare 3 tsps Jaggery crushed
- Use 1/2 tsp Cumin
- Prepare 1/2 tsp Coriander powder
- Provide Cloves Cardamom Cinnamon , per taste
- Take 1 - 2 cups Water
Steps to make Chukku Kappi/Dry Ginger Coffee:
- Mix all the ingredients and bring to boil.
- Strain and serve it piping hot.
It is time to go for a cup of grandma's chukku kappi, a solution for various ailments including cold and cough. The wet and chilly mornings would make you crave for a steaming cup of coffee, with a dash of spices and nostalgia. Sukku Malli coffee/chukku Kaapi is a herbal decoction (kashayam) loaded with many health benefits. Sukku and malli are the main ingredients in this coffee. Sukku is dry ginger and malli is coriander seeds, hence the name "sukku malli coffee".
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