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Dominican Avocado Side Dish
Dominican Avocado Side Dish

Before you jump to Dominican Avocado Side Dish recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is now a lot more popular than it used to be and rightfully so. There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. While we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all probability, most people believe that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, merely making a few modest changes can positively impact everyday eating habits.

You can obtain results without removing foods from your diet or make considerable changes immediately. Even more important than totally changing your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will totally replace the way you ate previously.

Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to dominican avocado side dish recipe. You can have dominican avocado side dish using 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Dominican Avocado Side Dish:
  1. Take 1 ripe (preferably chilled) avocado
  2. Use 1 table spoon decent olive oil
  3. Use Thin sliced red onion
  4. Get Squeeze lime
  5. Prepare Salt
  6. Prepare Fresh ground black pepper
Instructions to make Dominican Avocado Side Dish:
  1. Slice avocado in half, peel the halves, then cut into bite sized pieces
  2. Top avocado with red onion, olive oil, lime juice, salt, and pepper
  3. Enjoy outside with hot coffee or ice cold beer for full Caribbean experience

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