Hello everybody, welcome to my recipe site, if you're looking for Chicken Roast - Kerala Style #mycookbook recipe, look no further! We provide you only the best Chicken Roast - Kerala Style #mycookbook recipe here. We also have wide variety of recipes to try.
Before you jump to Chicken Roast - Kerala Style #mycookbook recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.
Enjoying healthy foods makes all the difference in how we feel. Whenever we eat more healthy meals and a smaller amount of the detrimental ones we generally feel much better. A little bit of pizza will not cause you to feel as healthy as consuming a fresh green salad. This is usually a problem, nevertheless, in terms of eating between goodies. Shopping for snack foods can be a struggle because you have countless options. Here are some healthy snacks that can be used when you need a quick pick me up.
Certain foods made from whole grains are excellent for a easy snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. When you have to have a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than highly processed grains found in white bread.
You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to chicken roast - kerala style #mycookbook recipe. You can have chicken roast - kerala style #mycookbook using 18 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken Roast - Kerala Style
#mycookbook:
- Prepare Chicken 3/4 Kilo
- Take 1 1/2 Tsp Kashmiri Chilli Powder
- Get 1 Tsp Coriander Powder
- You need 1/2 tsp Normal Chilli Powder
- You need 1/2 tsp Turmeric powder
- Use 1 tsp Pepper Powder
- Prepare 1 Onion
- Take 1 Cardamom
- Take 2 Cloves
- Provide 1/2 Inch Cinnamon
- Use to taste Salt
- Use leaves Curry
- Prepare 1/2 tsp Crushed Red Chilli
- Take 2 Whole red Chilli
- Use Coconut Oil
- Use 1/2 tsp Garam Masala
- Use 1 inch Ginger
- Use 5 cloves Garlic
Steps to make Chicken Roast - Kerala Style
#mycookbook:
- In a Pan add Coconut Oil Add whole spices add ginger garlic and add onion sauté well.
- Then add all dry spices Turmeric,chilli Powder,Coriander Powder,Pepper Powder sauté well don’t burn. Add curry leaves and move from the heat and cook down and make a paste add little water and make paste.
- In a pan add some coconut oil add curry leaves add red chilli and sauté then add the paste and cook for a min. Then add the chicken and salt and cook add little water if needed and cook till 3/4 done and then add the crushed chillies. Cook well till roasted and add some more curry leaves in end add little garam masala in end.
If you find this Chicken Roast - Kerala Style #mycookbook recipe useful please share it to your friends or family, thank you and good luck.
