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Before you jump to Sweet corn sabji recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for doing this. The overall economy is impacted by the number of people who suffer from health conditions such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. In reality, however, merely making some minor changes can positively impact day-to-day eating habits.
The first change you need to make is to pay more attention to what you purchase when you go to the grocery since it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
As you can see, it’s not at all difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sweet corn sabji recipe. To make sweet corn sabji you only need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Sweet corn sabji:
- You need 1 cup boiled sweet corn
- Get 1/2 cup chopped onion
- Take 1 pinch cumin seeds
- Use 3 pc chopped green chilli
- Provide 1/2 cup tomato paste
- Use 1 tsp Ginger, garlic paste
- Get 1 tsp Turmeric powder and sabji masala
- Prepare As required Coriander leaves
- You need as required garam masala
Instructions to make Sweet corn sabji:
- Take a pan add oil add cumin seeds, chopped onion and ginger garlic paste.
- Add all spices and tomato paste. Fry it upto become brown in colour.
- Add boiled sweet corn and fry it for 5 minutes
- Now add water for gravy. And salt for taste. And now garnish it with Coriander leaves. Enjoy it.
It tastes great when served with naan, chapatti but can also be served with rice too. Heat oil in a pan and add cumin seeds. Once the cumin seeds crackles add ginger/garlic/onion paste. Sweet corn shimla mirch sabzi is ready. You can serve it with,chapati, paratha, naan or rice.
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