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Pazham pori (Kerala special)
Pazham pori (Kerala special)

Before you jump to Pazham pori (Kerala special) recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

Eating healthy foods can make all the difference in the way you feel. If we eat more healthy meals and a smaller amount of the unhealthy ones we generally feel much better. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Deciding on healthier food choices can be tough when it is snack time. You can spend hours at the grocery store searching for an ideal snack foods to help you feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

If you’re looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. Chips and crackers produced from whole grains can be great for quick treats to eat on the go. Whole grains are generally better than processed grains found in white bread.

A large selection of quick health snacks is easily accessible. Determining to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to pazham pori (kerala special) recipe. To cook pazham pori (kerala special) you only need 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Pazham pori (Kerala special):
  1. Use 2 nos Nenthran pazham
  2. Provide 1 cup maida
  3. Take 1/4 tsp baking powder
  4. Prepare 3 tbsp sugar
  5. Prepare Pinch turmeric powder
  6. Provide Pinch soda powder
  7. You need Pinch salt
  8. Prepare As required water
  9. You need As required oil for deep fry
Instructions to make Pazham pori (Kerala special):
  1. In a bowl mix all the dry items..
  2. Add water & mix well like a smooth idli batter.
  3. Cut bananas into length wise.
  4. Heat oil in a kadai. Dip banana pieces in to the batter & fry golden brown.
  5. Tasty banana fry is ready to serve.

These lip smacking Banana Fritters also make a great dessert along with some vanilla ice cream by the side. Vegetarian Recipes, Ramzan Special Recipes, Snacks Recipes, Iftar Special Recipes. Vegetarian Recipes, Vishu Sadya Recipes, Kerala Desserts. Pazham pori recipe: pazham pori or ethakka appam is a Kerala snack where ripe banana slices are dipped in a flour batter and deep fried to get a crispy coating with softly cooked banana inside. Pazham pori, ethakka appam, banana fritters, whatever it is called holds a special place in the cuisine of.

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