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We hope you got benefit from reading it, now let’s go back to my slow cooked pulled pork. 😍 recipe. To cook my slow cooked pulled pork. 😍 you need 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook My Slow cooked Pulled Pork. 😍:
- Prepare 1 Shoulder of Pork remove fat and outs skin
- Use 4 Garlic Cloves crushed
- Get 1 Cup Dr Peppa
- You need 1/4 cup Jim bean bourbon cherry flavour
- Take 4 tbls BBQ smokey Sauce
Instructions to make My Slow cooked Pulled Pork. 😍:
- Add the shoulder of pork once skin and fat removed, in the Slow Cooker.
- Add the Garlic and Dr pepper
- Next add the whiskey.then turn on to low overnight 8 hours. Then take the lid off and carry on on high for 1 hour.
- When it's all cooked using 2 forks pull apart to shred the pork. Drain off excess juice then add the BBQ sauce and mix.
- Also you can add to a brioche bun toasted on the inside (It holds better. Add some onion on top. Lovely.
And it's perfect for making the best slow cooker pulled pork you've ever tasted. Because slow cookers are designed to cook food at a consistent temperature for hours on end, they are an ideal vessel for perfect braising. The delicious defatted cooking liquid keeps the pulled pork moist, but you can replace or augment it with a finishing sauce. Using root beer to season slow cooked pork tenderloin makes a novel, yet tasty preparation method guaranteed to win applause. Place the pork tenderloin in a slow cooker; pour the root beer over the meat.
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