Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Tomato capsicum sabji recipe here. We also have wide variety of recipes to try.
Before you jump to Tomato capsicum sabji recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.
Eating healthy foods can make all the difference in the way you feel. Increasing our consumption of well balanced meals while lowering the intake of unhealthy types plays a part in a more balanced feeling. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Selecting healthier food choices can be difficult when it’s snack time. Finding snack foods that help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
Whole grain meals are an excellent choice for a fast balanced snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch break. When you require a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains present in white bread.
A large assortment of instant health snacks is easily available. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to tomato capsicum sabji recipe. You can have tomato capsicum sabji using 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Tomato capsicum sabji:
- Take 1 cup peanuts
- Take 2 medium size tomatoes
- You need 5 small size capsicum
- Use 1 tablespoon Red chilli powder
- Prepare 1/3 tablespoon Mustard seeds
- Provide 1/3 tablespoon jeera/cumin seeds
- Prepare 3 tablespoon oil
- Use 1/2 tablespoon turmeric powder
- Use 1/2 tablespoon garam masala
- Prepare to taste Salt
Instructions to make Tomato capsicum sabji:
- Take one pan. Add 3 tablespoon of oil. Keep the flame on medium. Add mustard seeds. When mustard seed crackle add jeera in.
- Than add peanuts. Keep the flame low and allow peanuts to saute to become crispy.
- Than add finely chopped tomatoes and all masalas like turmeric powder, red chilli powder, salt to taste and garammasala. Mix well all masalas and leave it for 2 to 3 mins.
- Than add chopped capsicum. And mix all ingredients well. Cover the pan with plate. Keep it on low flame. Allow vegi.
- Now open the lid. see vegis cooked well.it is ready to serve.
This one is just perfect for the days when you are looking to cook a comfort meal in a hurry. Some dishes are super simple but still taste absolutely fantastic. Aloo Shimla mirch Sabzi is among one of these. Capsicum curry recipe - Simple capsicum masala gravy that goes very well with chapathi, rice, dosa and even with pulao. Capsicum is one of the most healthiest veggies that is low in calories yet provides lot of health benefits.
If you find this Tomato capsicum sabji recipe helpful please share it to your good friends or family, thank you and good luck.