Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Pickled Pig Trotters recipe here. We also have wide variety of recipes to try.
Before you jump to Pickled Pig Trotters recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.
Ingesting healthy foods can make all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our intake of nutritious foods and lower our consumption of processed foods. Eating more vegetables helps you feel a lot better than eating a slice of pizza. This can be a problem, nonetheless, with regards to eating between meals. You can spend several hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods when you need an energy-boosting snack food.
If you’re not allergic to nuts, try consuming some almonds! As an all-in-one vitality booster, almonds offer you many health benefits. Several vitamins and minerals are located in these wonderful nuts. Tryptophan, an enzyme also found in turkey which induces drowsiness, is found in almonds. Having said that, you will not need a nap after eating almonds. Instead they will merely help your muscles and digestive system relax while also helping you feel less frustrated. Sometimes eating almonds could even be a mood increaser!
A large selection of quick health snacks is easily available. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to pickled pig trotters recipe. You can cook pickled pig trotters using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Pickled Pig Trotters:
- Take 8 lbs split Pig trotters
- Take 1 Tbsp Badia Complete Seasoning
- Prepare 1 Tbsp Adobo Seasoning
- Provide 1 Tbsp Don Sazon pork chop seasoning
- Use 2 Tbsp onion powder
- Get 16 garlic cloves lightly crushed
- Use 8 sterilized one quart canning jars with bands and lids
- Get Red food coloring (Optional)
- Provide 1/4 cup pickling salt
- Provide 16 dehydrated arbol chiles
- Take 3 quarts white distilled vinegar
- Prepare 1 quart water
Steps to make Pickled Pig Trotters:
- Wash and rinse trotters
- Place trotters in large pot and cover with water and add seasonings. And 8 of the garlic cloves.
- After pot comes to a boil remove any foamy impurities that come to top.
- Cook until tender but not falling off the bone sbout 2 1/2 hours.
- Remove from pot rinse with warm water to remove any residual fat and let cool.
- Add two arbol chiles and one clove of garlic to each jar.
- After the trotters are cool enough to handle pack jars evenly. And add 2 drops of red food coloring to each jar. (Optional)
- Pour vinegar, water, and salt in a non reactive pot and bring to boil until salt dissolves.
- Pour brine into jars leaving 1/4 inch head space.
- Add lids and bands finger tight.
- Process in water bath canner for 40 min. (start timer when water boils)
- After processing, place on paper towels to cool. Make sure all lids have pulled down and sealed let jars rest for 7 days then enjoy. If you have a jar that does not seal store in refrigerator.
Pour vinegar mixture over pig's feet to cover. For this pickled pigs feet recipe, it's key to use fresh, quality ingredients. Use fresh pigs feet for the best results. Each jar should be thoroughly cleaned to a sterile condition. Give the pigs feet a good washing.
If you find this Pickled Pig Trotters recipe valuable please share it to your good friends or family, thank you and good luck.
