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Steamed stuff paniyaram
Steamed stuff paniyaram

Before you jump to Steamed stuff paniyaram recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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One way to address this to begin seeing some results is to realize that you do not need to change everything at once or that you have to altogether eliminate certain foods from your diet. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than you did. As you stick to your habit of eating healthier foods, you will find that you no longer want to eat the old diet.

Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to steamed stuff paniyaram recipe. You can have steamed stuff paniyaram using 25 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Steamed stuff paniyaram:
  1. Use For dough
  2. You need 1/2cup Multigrain atta-
  3. Provide 1 cup Wheat atta-
  4. Take 2 tbsp Oil-
  5. Take 1 tsp Salt-
  6. Prepare For filling
  7. Provide 1cup Chana dal-(Soaked for 4-5 hours)
  8. You need 1/4 tsp Hing-
  9. Provide 1 tsp Red chilli powder-
  10. Prepare 1 tsp Haldi-
  11. Get 1 tsp Sambhar masala-
  12. Use 1/2 tsp Salt (as per taste)
  13. Use For coconut stuffing
  14. You need 1 Coconut-(grated)
  15. Take 1 tsp Red chilli powder-
  16. Provide 1 tsp Salt-
  17. Prepare 2 tsp Sugar-
  18. Use 1 tbsp Lemon juice-
  19. Provide 1/2 cup Coriander leaves-(chopped)
  20. Get For temparing (chonka)
  21. Use oil-1tbsp
  22. Take 1 tsp rai-
  23. Take 1 tbsp sesame seeds-
  24. Prepare 2 green chilli-
  25. Prepare curry leaves-few
Steps to make Steamed stuff paniyaram:
  1. Ek bowl mein dono aata, oil aur namak mila kar soft atta pani ki sahayta se laga le aur rakh de.
  2. Ab chana dal ka pani nikal kar achi tarah se dho le fir mixi mein mota pees karke bowl mein nikaal kar usmai sabhi masale jaise hing,namak,lal mirch,sambhar masala,haldi aur namak mila de aur side mein rakhe
  3. Gunthe hue atta se choti choti nimbu ke size ki goli banaye aur puri ki tarah bel kar ek chamch dal ka tyar masala rakhe aur potli ki tarah mod de isi tarah sabhi potli tayar kar le aur ek steamer mein steam kar le.
  4. Ab grated nariyal mein lal mirch,sugar,dhanipatta (kata hua), namak aur nimbu ka ras mila kar mix karke nariyal masala tayar kar le aur steam potli ko bich se cross ka nishan banate hue kate per niche se juda rahe jaisa picture mein dikhaya gaya hai kaat le aur tayar nariyal ka masala bhar kar sabhi paniyaram tayar kal le.
  5. Ab ek kadhai garam karein aur usmai oil daal kar garam kar ke rai,curry patta,green chilli, til dale aur chalaye fir sabhi tayar potli dalkar chalaye.aapka STEAMED STUFF PANIYARAM tayar hai.
  6. Garam garam nariyal chutney ke saath serve karein.

In the meantime,Mix the dosa batter with salt if required and add rava. Give a nice stir without lumps. Place the prepared stuffing ball on top and then scoop another spoon of batter on top so as to cover the filling. Rava Kara Paniyaram is one recipe which i made recently and loved it instantly. It is a simple recipe and taste really delicious.

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