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Before you jump to Homemade Banana Bread French Toast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is now a good deal more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who are suffering from diseases such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making some minor changes can positively impact everyday eating habits.
To see results, it is definitely not essential to drastically alter your eating habits. It’s not a bad idea if you desire to make major changes, but the most crucial thing is to step by step switch to making healthier eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will discover that you no longer want to eat the old diet.
Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to homemade banana bread french toast recipe. You can cook homemade banana bread french toast using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Homemade Banana Bread French Toast:
- Prepare 3 mashed ripe bananas
- Use 1/3 cup buttermilk add a tsp of lime juice and set aside for a few minutes
- Get 2 eggs room temperature
- You need 1/2 cup oil
- Take 1 Tablespoon vanilla
- Provide 1/3 cup sugar or less (The bananas give the bread a natural sweetness and syrup is also added in the dish)
- Prepare 1 3/4 cups flour
- Get 1 teaspoon baking soda
- Provide Pinch cinnamon
- Use French Toast
- Get 3 eggs
- Prepare 2 Tablespoons milk or cream
- Use Pinch cinnamon
Steps to make Homemade Banana Bread French Toast:
- Mix dry ingredients in a bowl.
- Mix wet ingredients in a separate bowl.
- Combine wet and dry ingredients (Do not overmix)
- Pour into the oiled loaf pan. Bake at 350F/180C for 45 minutes or until your toothpick comes out clean.
- Mix eggs, cinnamon, and milk in a bowl and dip the banana bread slices coating both sides.
- On a buttered pan on medium heat toast the slices until evenly browned. Since they are cut thick, make sure you toast on all sides.
- Serve with syrup, powdered sugar, whipped cream and fruits.
- Recipe Notes: I normally prepare the banana bread the day before. Makes life easier on the weekends.
We tend to gravitate towards one of our favorite, spiked. Thick sliced bread is dipped in a mixture of overripe bananas, eggs, heavy cream, cinnamon, and vanilla for the perfect This Banana Bread French Toast is pure paleo breakfast comfort food! Made with a hearty banana-sweetened grain free and paleo banana bread. Arrange the French toast on plates, top with a quenelle (oval-shaped scoop) of the Peanut Butter Mousse, spread the bruleed bananas about, grate chocolate over the top of it all and serve with a side of the warm Cinnamon Maple Syrup. Turn banana bread into your favorite breakfast with this dish.
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