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Before you jump to Bread Banana Malai Kulfi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. There are many diseases related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Although we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically think that healthy diets require a lot of work and will significantly alter the way they live and eat. In reality, however, simply making a couple of small changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely buy many food items out of habit. As an example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to bread banana malai kulfi recipe. To make bread banana malai kulfi you need 6 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Bread Banana Malai Kulfi:
- Provide 2 to 3 Bread slices with trimmed edges
- Use 4 Bananas pureed
- Use 2-3 tbsp Sugar
- Prepare 500 ml Evaporated milk
- Use 1 cup Fresh cream
- You need 3-4 tbsp Nuts of your choice chopped
Steps to make Bread Banana Malai Kulfi:
- Blend all the ingredients well and pour this in the kulfi moulds and freeze until set.
- Chop the nuts so that you bite into them everytime you eat it.
- Evaporated milk is used here by me basically for the colour.
- If you prefer, you can use full fat milk, not skimmed one. You can omit the use of cream here if you desire, instead increase the quantity of bananas to 6.
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