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We hope you got benefit from reading it, now let’s go back to rasa patodi sabji recipe. To make rasa patodi sabji you need 26 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Rasa patodi sabji:
- Provide 250 gm Besan/gram flour
- Provide 1 pinch Ajwain/carom seeds
- You need 1 tsp haldi (Turmeric)powder
- Prepare 2 tsp red chilli powder (Degi Mirch)
- Take 2 tsp dhania( coriander) powder
- Prepare 2 tsp oil
- Provide To taste Salt
- Provide 150 ml water
- Provide For rasa
- You need 50 ml oil
- Take 1 tsp haldi(Turmeric) powder
- Use 3 tsp lal mirchi (red chilli)powder
- Take 3 tsp Dhania ( Coriander)powder
- Take to taste Salt
- Prepare 1 tsp Cumin seeds
- Get 2 tejpatta(bay leaf)
- Prepare 1 dalchini(cinnemom)
- Take 2 badi elaichi(green Cardamom)
- Prepare 250 gm onion
- Use 1 ginger
- Prepare 5-6 garlic cloves
- Prepare 150 gm Tomatoes
- Prepare 25 gm Khuskhus(poppy seeds) powder
- Provide 25 gm Til (sesame)powder
- Prepare 10 gm Garam masala powder
- Provide 10 gm Coconut powder
Instructions to make Rasa patodi sabji:
- For patodi take besan flour and mix all the ingredients needed for patodi.
- Make a soft dough of it.
- Then roll the dough and cut the thick pieces in diamond shape.
- Steam all the pieces in a steamer or in cooker.
- For rasa take oil in pan, heat it then add cumin seeds, tejpatta, badi elaechi.
- Then add ginger garlic paste, add onion paste just after it's colour becomes brown.
- When this masala gives brown colour add rest of dry ingredients to it.
- Now add tomato puree and garam masala powder.
- Boil well and garnish with Coriander leaves.
For making masala, heat little oil in pan add chopped onion and saute till it turn into brown. Once it done add all poppy seeds, Star Anise, cumin seeds, small Cinnamom, Black pepper, bay leaf, Black Cardamom. See recipes for Rasa patodi sabji, Patodi Chii Aamti too. In this video, we are going to learn how to make 'Khandeshi Patwadi Rasa' which is easy, and the taste of this recipe is amazing! Also known as Patodi bhaji Ingredients: Gram Flour.
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