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Before you jump to Okro soup with snail recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to okro soup with snail recipe. You can have okro soup with snail using 17 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Okro soup with snail:
- Provide Okro
- Prepare Snail
- Prepare Crayfish
- Get Fresh pepper
- Get Stock fish
- Get Dry fish
- Take Okro
- Provide Palm oil
- Provide leaf Ugu / uziza
- Prepare Snail
- Provide Crayfish
- Prepare Fresh pepper
- Take Onions
- You need Dry fish
- You need Stock fish
- Use Seasoning
- Use to taste Salt
Steps to make Okro soup with snail:
- Wash okro with salt and fresh water, cut into cube shape and set aside.
- Wash the snail, add salt, onions, seasoning and boil. Add stock fish and kpomo.
- While it's boiling, add palm oil and allow to cook. Add dry fish, crayfish, fresh pepper. Leave for 5mins.
- Then add your okro, leave for 2mins, add your Ugu and uziza leaf, stir and your soup is ready.
Some argue that a lot of work goes to the cutting of the two vegetables used in preparing this recipe. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Preparation time: Sliced Okra (a medium-size bowl full) Fluted Pumpkin leaves (as desired) optional - I don't use it. African Okro Soup - Quick & healthy, oh-so-easy and yummy! Okro Soup African-style loaded with shrimp , oxtails with or without Egusi.
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