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We hope you got insight from reading it, now let’s go back to kerala spicy chicken fry recipe. To make kerala spicy chicken fry you only need 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Kerala spicy chicken fry:
- Use 500 gms Chicken -
- Prepare 1/2 tsp Kashmiri mirch powder -
- Take 1/4 tsp Black pepper powder -
- You need 1 tsp Sauf powder / fennel seeds powder -
- You need 1/2 tsp Turmeric powder -
- You need 1 tsp Coriander powder -
- Get 1 tsp Green chilli paste -
- Take 1 tsp Ginger garlic paste -
- Provide to taste Salt -
- You need 1 tsp Vinegar -
- Get 1/2 cup Oil -
- Use 2 Chopped onion -
- You need 8 - 10 Curry leaves -
Instructions to make Kerala spicy chicken fry:
- Marinate chicken with ginger garlic paste,kashmiri mirch powder,black peooer powder,turmeric powder,coriander powder,sauf powder/fennel seeds powder,salt and vinegar.
- Keep aside for 30 mins.
- Heat 1/2 cup oil in a pan.
- Add sliced onion and curry leaves and fry till transparent.
- Add marinated chicken and mix well.
- Cover and cook in a low flame.
- Add little water and cook for 7 - 8 mins.
- Serve hot with chapatis.
So adjust red chillies according to your spice level. We love it very spicy. (So this recipe will turn out spicy that you will end up in running nose which. Impress your guests with this Kerala style fried chicken! Marinated in curd and corn flour, it is the addition of lemon and spices that make this dish stand I have tried my share of experimenting and I will be sharing my final touch to this simple but oozing with flavour South Indian spicy chicken fry. Chicken Roast Recipe: A fried chicken recipe which is full of flavor and spices.
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