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Before you jump to French beans sabji recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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Evidently, it’s not hard to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to french beans sabji recipe. You can have french beans sabji using 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook French beans sabji:
- Use 250 gm french beans
- You need 4 onions
- You need 4 dry red chillies
- Get 1 tbsp white til(sesame seeds)
- Prepare 1 inch ginger
- You need 1/2 tsp hing/asafoetida
- Take 1 tsp salt
- Provide 1 tsp turmeric powder
- Provide 2 tsp dhaniya jeera (coriander cumin powder)
- You need 1/4 cup grated coconut (fresh)
- Prepare 2-3 tbsp oil
Instructions to make French beans sabji:
- Wash, clean and chop the french beans. Boil it and cook till 80%. Chop the onions finely.
- Heat oil add til, red dry chilli, hing, ginger and onions. Cook till done. Then add the dry spices, salt.
- Mix well. Add the french beans. Mix well again and cover and cook till done. Finally garnish it with grated coconut.ready to serve.
French Beans Aalu Ki Sabzi is a delicious curry can be served with roti/paratha. French beans when combined with aalu/potato, are so delicious and yumm. It is one of the best-paired veggies. In a thick bottomed kadai or pan add the oil. When the oil becomes hot, add the aloo.
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